Westfalia Blog

When the sweltering temperatures of summer hit the U.S., keeping cool becomes your top priority. Learn how food and beverage manufactures keep their products cool while things heat up. Click HERE.

Going green means to practice certain actions in order to benefit the environment. By implementing automation instead of operating in a conventional warehouse, you can increase safety, save money, and become more eco-friendly. Keep your business in the black by making green initiatives a goal for your business.

Don’t let automation misconceptions shy you away from taking the next steps in imprementing your automation technology.

Tradeshows require a lot of time and preparation; but result in huge benefits for attendees and exhibitors alike. This year, Modex encompassed all of these things as those in attendance created supply chain solutions and worked through manufacturing problems. Click here to read all about it!

Water is essential to the food and beverage industry and for most of these companies, water is the key ingredient. In order to secure this vital ingredient, companies are jumping on board to create sustainable practices revolving around protecting water supplies now and for the future.

Data analysis helps to determine the next steps of either implementing warehouse automation to optimize current space or increasing the size of a conventional warehouse to gain more space.